Usage: Lama Apple Cider Vinegar contains apple juice fermented to 5% acidity. Lama Apple Cider Vinegar is rich in enzymes and potassium. It helps control weight and promotes healthy digestion. It is made by fermenting the sugars from apples which forms acetic acid, the active ingredient in vinegar, Improves insulin sensitivity and may help lower blood sugar , Improves the process of digestion, For weight loss by promoting satiety and lowering glucose and insulin levels
Dosage: 4 teaspoon with equal water twice daily or as directed by physician.
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